Sticky Flour

A highly adhesive industrial flour used in specialized applications that require enhanced binding properties.

Applications:

Industrial glue and adhesive production
Biodegradable packaging solutions

Product Specification Requirements

We apply strict quality control processes to ensure consistency, purity, and performance.
Have specific technical requirements? Our team is ready to provide tailored solutions.

Material Composition

Extracted from plant-based sources with natural adhesive properties, sticky flour is high in polysaccharides and organic binding agents.

Physical Properties

This flour has a fine texture and becomes slightly sticky when exposed to moisture. It is light in color and has a high binding capability.

Processing & Storage

Produced through milling and refinement, sticky flour must be stored in airtight containers to prevent hardening and spoilage. Humidity control is critical to maintaining its adhesive properties.

Applications & Uses

Used primarily as a binder in various industries, including food processing, paper manufacturing, and adhesives production. It is also used in biodegradable packaging materials.

Natural Binding Solution for More Stable Production

Sticky powder offers strong adhesive properties without the need for additional chemicals. It is ideal as a binder in feed pellets, fertilizer granules, or other organic products. This material ensures shape stability and high durability through an eco-friendly and efficient approach.

Versatile Organic Binder for Various Industries

With its fine texture and natural adhesive properties, sticky powder is a top choice for industrial applications requiring an organic binder. From livestock farming to light manufacturing, this product enhances production efficiency while supporting sustainable practices.

Enhance Your Production with Premium-Quality Raw Materials

Partner with PT Sinar Mutiara Nasional for premium-quality industrial powder solutions.
Contact us to discuss bulk orders, product specifications, and custom formulations.

FAQ About This Product

Find complete information about our products, ordering process, and technical specifications.

What is Sticky Flour?

Sticky Flour is a type of flour that becomes sticky or thick when mixed with water. It is commonly used in traditional food products such as lemper and rice cakes.

What are the benefits of Sticky Flour?

Sticky Flour provides a chewy and sticky texture, making it ideal for baking and traditional desserts.

Is Sticky Flour suitable for a diet?

Sticky Flour is high in carbohydrates, so consumption should be moderated if following a calorie-controlled diet.

Is Sticky Flour safe for all ages?

Yes, Sticky Flour is safe for all ages, but individuals should check for any allergic reactions to its base ingredients.

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